Composition: Milk fat content 83% wt.
Nutritional values per 100g: Energy: 3095kJ/739kcal. Fat: 83g including saturated fatty acids 55g Carbohydrates: 0.67g including sugars: 0.27g Protein: 0.39g Salt: 0.035g.
Store at a temperature of 2°C to 8°C.
Traditional Artisan Butter – Natural Taste and Quality
Our butter is a product born from a passion for tradition and a deep respect for nature. Crafted in a traditional, artisanal way, using only natural ingredients, it delivers an unmatched taste and exceptional quality. Before it reaches your table, our butter undergoes a meticulous production process that honors the time and natural properties of the ingredients.
The secret to its distinctiveness lies in the milk sourced from cows raised in a natural, free-range environment. These cows graze on open pastures, enjoying freedom of movement and a diet rooted in nature. As a result, the butter boasts a rich, full flavor that evokes the taste of traditional homemade recipes.
We never use artificial additives, preservatives, or colorants. Each step of production is carefully monitored to ensure you receive a product of the highest quality. Natural ingredients, a passion for craftsmanship, and a commitment to nature – that’s what guarantees our butter is a true delight for your taste buds.
By choosing our butter, you’re not only enjoying a product made with care and respect for sustainable farming practices, but you're also savoring a taste that comes directly from nature.
Minimum shelf life: 15 days.