Composition: lump cheese - made from cow's MILK, salt max. 3%. Fat content in dry matter min. 25%.
Semi-hard, unripe, medium-fat, salty and steamed cheese.
Store at a temperature of 2°C to +6°C. After opening, store in the refrigerator and consume within 24 hours.
Nutritional values per 100g of product: Energy: 904.1KJ/215.9kcal Fat: 12.38g including saturated crystalline butter: 8.52g. Sucrose: 2.5g of which sugars: less than 0.2g. Protein: 22.23g. Salt: 3g.
Corn-Shaped Cheese – Original Slovak Product
Discover the authentic taste of our corn-shaped cheese, crafted in the heart of Slovakia within the stunning National Park. This unique cheese is made using only natural ingredients, ensuring a fresh, pure flavor that truly reflects the beauty of Slovak nature.
The milk used to make this cheese comes from cattle and sheep that graze freely on natural pastures, enriched with wild herbs and grasses. This traditional farming method imparts a distinctive, rich taste to the cheese, making it a true delicacy.
Produced in the breathtaking National Park, our corn-shaped cheese captures the essence of the untouched landscape, combining both nature and tradition. Its original shape adds a playful touch, while the cheese itself offers a fresh and authentic flavor.
An original Slovak product, perfect for those who appreciate quality, tradition, and the purest flavors of nature.
Minimum shelf life: 14 days.