Composition: lumpy cheese - made from cow's MILK, salt max. 4.5%. Fat content in dry matter min. 25%.
Semi-hard, unripe, medium-fat, salty, smoked and steamed cheese.
Store at a temperature of 2°C to +6°C. After opening, store in the refrigerator and consume within 24 hours.
Nutritional values per 100g of product: Energy: 1006 KJ/220 kcal Fat: 12 g including saturated crystalline butter: 8.52g. Sucrose: 2.5g of which sugars: less than 0.2g. Protein: 22.23g. Salt: 3g.
Smoked Corn-Shaped Cheese – Original Slovak Product
Discover the exceptional taste of smoked corn-shaped cheese, crafted in the heart of Slovakia within the stunning National Park. Made using only natural ingredients, this cheese offers an authentic, rich flavor that reflects the pure essence of Slovak tradition.
The milk used in production comes from cattle and sheep that graze freely on natural pastures, surrounded by wild herbs and grasses. This traditional farming method ensures the cheese has a distinctive, full flavor, which is perfectly complemented by the natural smoking process, giving it a unique, smoky aroma.
Produced in the breathtaking National Park, our smoked corn-shaped cheese captures the beauty and purity of Slovakia’s untouched nature. Its unique corn shape adds a playful touch, while its delicious taste offers an unforgettable experience.
An original Slovak product, perfect for those who appreciate high-quality, natural flavors and the true taste of tradition.
Minimum shelf life: 15 days.