lump cheese - made from cow's MILK, salt max. 3%. Fat content in dry matter min. 25%.

Semi-hard, unripe, medium-fat, salty and steamed cheese.

Store at a temperature of 2°C to +6°C. After opening, store in the refrigerator and consume within 24 hours.

Nutritional values ​​per 100g of product: Energy: 904.1KJ/215.9kcal Fat: 12.38g including saturated crystalline butter: 8.52g. Sucrose: 2.5g of which sugars: less than 0.2g. Protein: 22.23g. Salt: 3g.

Zázrivské "VOJKY" Cheese – Original Slovak Product

Discover the exceptional taste of Zázrivské "VOJKY" Cheese, made in the heart of Slovakia’s beautiful National Park. Crafted from only natural ingredients, this cheese guarantees an authentic flavor and top-quality taste.

The milk used in production comes from cattle and sheep that graze on pristine, natural pastures, rich in wild herbs and grasses. This traditional farming method ensures a full, natural taste, perfectly reflecting the purity of the region.

Produced in one of the cleanest areas of Slovakia – the National Park – Zázrivské "VOJKY" Cheese is free from artificial additives and embodies the untouched beauty of the Slovak landscape. This cheese is a perfect choice for anyone who appreciates natural flavors and traditional production methods.

An original Slovak product that brings the true taste of Slovakia to your table. Perfect for cheese lovers seeking authenticity and natural flavors.

Minimum shelf life: 14 days.